Aspartame
Aspartame
- Chemical name: L-aspartyl-L-phenylalanine methyl ester
- Molecular formula: C ₁₄ H ₁₈ N ₂ O ₅
- Molecular weight: 294.31
- CAS number: 22839-47-0
- EINECS number: 245-261-3
- Appearance: White crystalline powder, odorless, with a strong sweet taste
- Sweetness: about 180-220 times that of sucrose (generally believed to be 200 times)
- Specification:
- Food grade typically ranges from 98% to 102%,
- while pharmaceutical grade can reach over 99%
Application
Food industry,Sugar free beverages,Dairy products,Candy and chewing gum,Baking pre mixed powder,Table sweeteners,Pharmaceutical and health products,Flavor corrector,Weight loss meal replacement,Functional foods